Edible film is a thin layer as a coating for foodstuffs made from edible materials such as taro. One of the taro tubers variety that can be used as edible film is Beneng from Banten. Edible films made from starch have a weakness that is easy to tear and have low elasticity. to change the physical properties of the film from starch it is necessary to add a plasticizer. https://www.roneverhart.com/Stardust-XLF/