Given the enormous number of perfumes available on the market. it is of interest to guide consumers in their purchase of a new fragrance. One approach is to project the multidimensional perceptual space of scents on a two-dimensional sensory map based on meaningful dimensions. One of the pioneering studies on this issue mapped 94 commercial perfumes according to two axes. https://www.parisnaturalfoodes.shop/product-category/coconut-toffee/